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Meet the Man Who Found, Finagled, and Ferried Home the Foods We Eat Today

Gastropod

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Meet the Man Who Found, Finagled, and Ferried Home the Foods We Eat Today

Gastropod

Food with a Side of Science & History

Gastropod

You’ve probably never heard of David Fairchild. But if you’ve savored kale, mango, peaches, dates, grapes, a Meyer lemon, or a glass of craft beer lately, you’ve tasted the fruits of his globe-trotting travels in search of the world’s best crops—and his struggles to get them back home to the United States. This episode, we …More → The post Meet the Man Who Found, Finagled, and Ferried Home the Foods We Eat Today appeared first on Gastropod.

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